Carob powder has been a staple in many households for decades, offering a natural and nutritious alternative to traditional chocolate. This versatile ingredient, derived from the pods of the carob tree, has gained popularity among health-conscious individuals and those seeking a caffeine-free, low-sugar option. In this comprehensive guide, we'll delve into the fascinating world of carob powder, exploring its origins, nutritional profile, health benefits, and culinary applications. What is Carob Powder? Carob powder is a natural, cocoa-like substance obtained from the dried and roasted pods of the carob tree (Ceratonia siliqua), a Mediterranean evergreen native to the Middle East and...